I am a pizza lover and who isn't? right? It's the one thing that I could eat for everyday and not get satiated. It is no surprise to know that pizza is made and served in every country in the world.
I found Laura Vitale in youtube and watched her video on how to make pizza dough and it's just wonderful! I never thought making pizza dough would be this easy! Really! Even newbies can try making it and not fail.
I just used the dough for this recipe and the rest of the stuff are mine.
Just a tip: when using recipes with yeast, an envelope/packet means 2 1/4 tsp. of yeast. Don't put in the yeast in the water if it is not the right temperature! It will kill the yeast and won't let your dough rise. Total disaster!
Also, when I made her recipe, I think it had too little salt in it. So I doubled the salt from 1 tsp. to 2 tsps.
Make sure to follow her instructions strictly (except for the tweak I made) and use this for your tomato sauce
Pizza Sauce:
1 1/2 cups of tomato sauce
6cloves garlic
2 tsps. Italian Seasoning (if you don't have any, dried basil leaves will do)
Salt and Pepper (to taste)
This will be good enough for the dough you made. Use a garlic press to crush the garlic really fine. Add it and the rest of the ingredients to the tomato sauce.
Don't make it too salty because the cheese (any kind) will help with the saltiness.
I used sliced ham, green olives, mozzarella, cheddar and goat's cheese for the toppings. It turned out really well.
Then bake it for 17-20mins. at 375F.
Voila! You are now an official pizza maker! Be sure to keep her dough recipe! It's just wonderful! But I'll try out some other recipes, maybe there is something even better!
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